Food & Drinks
Make room for your taste buds to dance during your Costa del Sol golf holidays! Costa del Sol offers a fantastic combination of the best Spanish, Jewish, and Arabic dishes, with good knowledge of their multicultural gastronomy. One of the high-season highlights of the cuisine, apart from the olive trees on the golf courses, is the fresh seafood but you should also try the famous Gazpacho, Churros, and Tapas. Make sure you visit Chiringuitos, typical beach restaurants that offer delicious fried fish, and Espetos de Sardinas (sardine skewers). They are the quintessence of Andalusian cuisine and a local delicacy. Those who are looking for innovation and a bit of avant-garde won’t be disappointed – eight restaurants in Costa del Sol have been awarded Michelin Starts for their culinary excellence.